Tuna Pasta

Boil the pasta in water with oil and salt for 10-15 minutes. Set aside.

Saute garlic, onion and 2-3 pieces of tomatoes in oil. Wait for the tomatoes to cook thoroughly before adding the tuna chunks (you may use albacore tuna in water or simply tuna chunks in water). Continue stir frying all the ingredients. Add some ground oregano or basil, salt and pepper.

Arrange pasta in a deep platter (this way the pasta will maintain its temperature). Place the sauce on top and put lots of grated cheese.