Chiliiiiiiiss Con Carne

Heat oil in a casserole and add finely chopped onion. Cook gently for a few minutes until soft. Add minced garlic, red or green bell pepper, red chili pepper and chopped jalapeno peppers. Increase the heat before adding the minced beef, stirring until browned. Sprinkle some chili powder and paprika, then add the chopped tomatoes and tomato puree. Pour a little soy sauce and a dash of ground pepper. Bring to a boil then add some salt and sugar, adjusting the taste. When almost cooked, add the red kidney beans and boil for another 5 minutes. Serve with nachos or rice.