Using a pressure cooker, boil the sliced beef chuck in water, salt, whole peppercorns and chopped onions.
When meat is already tender, add sliced unpeeled banana (saging na saba), sweet potato chunks, green beans, bokchoy or pechay, and cabbage. Sprinkle a little sugar to taste.
Tuesday, 31 March 2009
Nilagang Baka
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1 comments:
yummy esp. during rainy, cold days :)
we love sinigang na baka too!
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